ALLERGIES: G = Gluten | SF = Seafood | E = Egg | F = Fish | M = Milk | N = Nuts | MU = Mustards Seeds | SE = Sesame Seeds
All our dishes can contain traces of allergens/nuts. There could be accidental cross-contamination from cooking oils, utensils or nut particles.
No leftovers will be packed.
Papaddam Basket
Papad accompanied with dips
(M, MU)
Starters
Platter mix (M, N)
Spinach corn kebab
delicious tikkis made from, corn,
potatoes, spinach and a dash of spices.
Grilled Chermoula Cheese (M, N)
Soft paneer chunks with basil
cilantro herbs
Papri Chat (G, M)
Papri chaat is a traditional street
snack found all over India
Main Courses
Saffroni Malai Morel Curry
(G,M,N) Aromatic spices and cheese
stuffed morel cooked in gravy
Or
Paneer Aura (G,M,N)
Mouth tender chunks paneer
in spice & Creamy Sauce
Breads
Aura Nan/Kultcha Basket (G,M,E,N)
(G,M) Served with aromatic rice
Desserts
Turmeric Ice Cream (G,M,N)
With Crumble Motichoor
Paan Shot (G,M,N)
Made of beetle leaves
kr.699,- PR PERS
ALLERGIES: G = Gluten | SF = Seafood | E = Egg | F = Fish | M = Milk | N = Nuts | MU = Mustards Seeds | SE = Sesame Seeds
All our dishes can contain traces of allergens/nuts. There could be accidental cross-contamination from cooking oils, utensils or nut particles.
No leftovers will be packed.
Papaddam Basket (G, M, MU)
Papad accompanied with dips
Starters
Tandoori Dum Nisha (SK)
Garlic jerk, lemon balm, house chutneys,
steamed.
Chicken Pepper Roast (M, N)
Chicken smoked bell pepper and tomato
Main Courses
Gosht Gille Firdaus (G, M, N)
Marinated lamb, indian spices a
mouth watering delicacy of the
indian cuisine
Chicken 1965 (G, M, N)
Cooked in butter and rustic
tamoto sauce
Breads
Aura Nan (G,M,E,N) / Kultcha Basket (G,M)
Served with aromatic rice
Dessert
Turmeric Ice Cream (G,M,E,N)
With Crumble Motichoor
Paan Shot (G,M,E, N)
Made of beetle leaves
The best way to end your meal
kr.799,- PR PERS
ALLERGIES: G = Gluten | SF = Seafood | E = Egg | F = Fish | M = Milk | N = Nuts | MU = Mustards Seeds | SE = Sesame Seeds
All our dishes can contain traces of allergens/nuts. There could be accidental cross-contamination from cooking oils, utensils or nut particles.
A La Carte
07. Papaddam Basket (M, MU)
With aura special dips
KR. 55,/-
Soup
09. Coastal Delight (SF)
Scallops elaborate masala dried lavender
KR. 179,/-
Starters
11. Char-Grilled Chermoula
Cottage Cheese (M, N)
Soft paneer chunks with
basil cilantro herbs
KR. 159,/-
12. Palak Corn Kebab
Spinach, corn pearl fennel
green chillis (M)
KR. 155,/-
13. Dill Malai Chicken Tikka
Ground black pepper ginger
and dill (M, N)
KR. 159,/-
14. Chicken Pepper Roast
Smoked bell pepper and tomato (M, N)
KR. 179,/-
15. Tangy Lamb Chop
Tangy flavour of spices (M)
KR. 179,/-
16. Tandoori Dum Nisha
Prawn ajwain green cardamoms (M, SF)
KR. 179,/-
17. Lemon Butter Scallop
Masala grilled (M, G, SF)
KR. 189,/-
18. Grilled Prawns
Garlic jerked steamed broccolini (SF)
KR. 189,/-
Main Courses
Tandoori Delicacies
32. Coastal Platter
Fish, prawns, scallop and lobster (M, N, SF)
KR. 355,/-
33. Non-veg Kebab Platter
Lamb, chicken and duck kebabs (M, N)
KR. 355,/-
Curries
41. Chicken 1965
Rustic tomato sauce (M, N)
KR. 299,/-
42. Chicken Koh-e-Awadh
Saffroni flavoured, cashew sauce (M, N)
KR. 295,/-
43. Chipotle Chicken Chettinad
Chipotle chilli and spices (M, N)
KR. 299,/-
51. Braised Lamb Shank
Lamb shank awadhi style (M, N)
KR. 309,/-
52. Ghost Gill-e-Firdaus
Lamb indian spices and dill (M, N)
KR. 319,/-
53. Lamb Rum Dum
Pan-fried on low heat
with spices (M, N)
KR. 319,/-
54. Lamb Railway Curry
Original lam curry.
From British Raj period (G,M,N)
KR. 299,/-
55. Lazeez Lamb Paslian
Lamb chops khubani-based (M, N)
KR. 319,/-
61. Wazed-e-Duck
Roasted duck bbq sauce
and saffron (M, N)
KR. 309,/-
71. Zucchini Kofte
Cottage cheese stuffed with
zucchini and spinach (M, N)
KR. 275,/
72. Paneer Aura
Roasted cottage cheese cashew
with aromatic spices (M, N)
KR. 285,/-
73. Saffroni Malai Morel Curry
Cheese stuffed kashmiri morels (M, N)
KR. 299,/-
74. Dal Aura
Creamy lentil (M, N)
KR. 265,/-
75. Paneer Tikka Masala
Lagd til den kremete, silkeaktige, rike
og deilige løk-tomatsausen. (G,M,N)
KR. 289,/-
Biryani Retter
81. Chicken Biryani
Chicken Biryani er en av de mest
kongelige rettene med flere lag med ris,
urter og kylling som gir denne retten
ulike teksturer, smaker og far-ger
med naturlige ingredienser. (G,M,N)
KR. 289,/-
82. Lamb Biryani
Denne duftende og smakfulle indiske
retten er den perfekte retten du vil lengte
etter. Kombinasjonen av aromatiske
krydder, mørt lam og luftig ris skaper
et deilig og trøstende måltid. (G,M,N)
KR. 309,/-
83. King Prawn Biryani
Smaksrik indisk hovedmåltid laget
med ferskmalte biryani krydder,
krydder og urter (G,M,N)
KR. 319,/-
Breads
91. Naan
Plain, olive-basil, garlic or sundried
tomato naan (M, E)
KR. 45,- / 55,-
92. Kulcha
Black cheese, onion or peshawari
(coconut, nuts and raisins) kulcha (M, E)
KR. 75,- / 65,-
93. Roti
Tandoori roti, lachha paratha (M)
Gluten free breads also available
KR. 39,- / 45,-
101. Raita
Burani raita or pomegranate raita (M)
65,-
104. Salad
Bowl of Green
KR. 69,-
Desserts
112. Turmeric Ice Cream
With Crumble (G, M, E, N)
KR. 159,-
113. Rasmalai (G, M, E, N)
KR. 149,-
114. Coconut Ice Cream Aura Delight
(G) (M) (E) (N)
KR. 145,-
Kontakt
Oscars gate 81, 0256 Oslo
E-post: post@aurarestaurant.no
Telefon: +22 55 39 29
Tirs-lørdag 1700-2130
søndag 1600-2030
Mandag stengt
(Kjøkkenet stenger kl 21.30)
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